Allow it to boil and add the fish pieces. Heat the ghee/oil in the pan,add sliced onions,all spices and saute for few mins; now add the drained rice and saute till rice combines well with all spices. Remove the lid, boil to reduce the excess gravy. thank u so much maria for sharing all these recipes with us.. i have asked my friends also to check ur blog Feb 6, 2015 - A simple kerala style fish fry recipe. This Easter we are trying an old school preparation of a fish fry and our chef Sophy Kuriakose calls it grandmother's fish fry. clean untainted crossword clue 4 letters Menu; couple friendly places in kerala whole flathead recipes . Direction. whole flathead recipes Giving credit wont hurt :). Seer/King Fish Cutlet/ Fish Patties kerala (India) Style (Neymeen Cutlet) We wont complain but its bad karma! Let it rest for half an hour for the flavour to settle in. he liked chemmeen roast as welll. Thanks for this wonderful recipe. Would appreciate if you can share the recipe of Thoppumpady Karimeen Pollichathu where the fish is cooked without removing its scales. Fish Hut Restaurant. I had never been able to get my son to eat fish. Add the beans and carrot into a pressure cooker along with 1/4 cup of water and a little salt. Recipe: 1: in a dish mix all spices. Cook till tomato becomes soft, Add medium thick coconut milk, mix and bring it to boil. 3. Giving credit wont hurt :). Ive tried a couple of more recipes from this site & they came out really good too. Crisp Fish Fry | Kerala Restaurant Style - Art of Palate 4. Add a dash of olive oil and enough water to ensure that it becomes a paste, but not too much that it becomes runny. A Lenten fish fry will be held from 5 to 7:30 p.m. Friday in the Parish Hall at Sacred Heart Catholic Church, 254 East Fifth Ave. A Lenten fish fry will be. Hi Maria. Keep the marinated fish for half an hour. Clean the sardines well and make oblique gashes on both sides of the fish. Fry for a min or two. Instructions. Take salt in plate, add ginger garlic paste, turmeric powder, chili powder, pepper powder, lemon juice, 1 tea spoon of coconut oil and mix them into a thick paste. That's the new part of it. Lower the flame and continue cooking closed with a lid. If you liked this, share this with your friends & family One of my fav food!! portuguese curry chicken macau recipe. Im glad that you are addicted to this space ;) Please keep trying the recipes when time permits. Kerala style Tuna Fish Fry (Choora Fry) - Recipes are Simple Rub this paste into the fish steaks thoroughly. Btw, if you are a fan of fish based appetisers, check out this Fish Crumb Fry, Sesame Prawns Toast, Fish Cutlets, Prawns Fry, Tuna Cutlet>, Marinate the cleaned fish with all ingredients for marination (ingredients listed from Pepper powder to salt).Refrigerate for 30 mins, Beat the egg whites lightly. Heat Coconut oil in a frying pan or griddle pan to medium heat. So Horlicks Drinking time was also our family time. Marinate the mathi fish with this paste and keep it aside for half an hour. Ive tried this recipes countless times, Maria and its EXCELLENT well, excellent will be an understatement doing it again today and I thought its high time I post a comment!!!! Make sure each piece is coated well with the masalas. :-) Thanks! Coming to this recipe, this is a Malabar style fish recipe. Reduce flame to lowest and cover & cook for 10 mins. When I gave it to my husband, he asked me whether its fish fingers, I said I was not sure. Hi Maria, Clean and pat dry the cleaned fish using a kitchen tissue. Place a pan with coconut oil on medium heat and add the sliced onions. Saute till the onion turns light brown in colour. Nowmarinate fish pieces with preparedmixture and shallow fry on both sides with coconut oil. Remove from the fridge - 10 minutes before frying. adds the flavour & taste. Thanks for sharing this, our thanks to u and ur friend . Add sliced gambooge along with the water used for soaking, remaining curry leaves and salt. The Ultimate Guide: How To Start Your Own Food Blog & Earn A, Learn more about MariasMenu, Maria & Jose. Regarding the prawns getting hardened, it hasnt happened to me yet. When tomato is slightly soft add fish pieces. The recipe given below is the standard one and you can play with it as you like. But, let me tell you a secret, even though I'm curious to try out the supposed new & improved version, I secretly hoped/hope the taste of Horlicks remains the same. Thanks for posting such yummy naadan non veg recipes.I am hooked to your site.Never had the confidence to cook non veg.Tried out the fish nd chemeen fry It was liked by all..Going to try out the beef fry and curry. . 1 share; Facebook 0; Twitter 0; Pinterest ; Browse 1,020 professional fish fry kerala stock photos available royalty-free. Add sliced onion and cook till it browns. In my home, it is a favorite side dish with rice, chappathi . We wont complain but its bad karma! Rinse the mixer jar and add the rinsed water to the pot. . I do the same. Theyre tried, tasted and trusted by over 125,000 smart cooks. Add the ginger-garlic paste, green chillies ( if you are adding them) and cook until their raw taste is gone. Usually, it is said that coconut milk should not be boiled. Some add coriander powder for fish fry. Heat oil in a pan and shallow fry the fish pieces.Serve with onion rings and a slice of lime. Our goal is to get the skin to a crispy consistency. You may call what ever youwant, they looks delicious. Please adjust the qty of spices to suit your taste. Thanks Rahul! It's a very beautiful place! Kandittu vaayil vellam vannu Maria.. just need one bowl of hot rice :). Kerala Style Fish Fry (Meen Varuthathu) Recipe | Recipe | Rice side How about you? Add crushed ginger garlic paste & stir for 3,4 minutes. You can use any fish fillet for this recipe. I make it the same,add some shallots n curry leaves to the list ..thats it..the pic kills..I want some fish fry now..:(. Reduce flame to lowest and cover & cook for 10 mins, Remove the lid, boil to reduce the excess gravy. Add small onion & curry leaves & saute till it becomes soft. Make sure that beef is marinated well with the spices. Instructions. Takes about 3-4 minutes on one side depending upon the size of the fish. It has a unique taste, whether its Greek or Latin. I used kingfish. In a bowl, mix the chopped onion with ginger garlic paste, green chilies, and salt (to taste). Hi maria today Imgoingto try this recipeit looks so yummmmmmmy.. keep going!!!!!!!!!!!!!!! Marvelous! Thank you so much for your recipe. keep up the good work!!! The masala should have a thick consistency, and evenly coat the fish with it on both sides. This is another one of my earlier posts which I recently revisited. Thanks dear for your kind words :) Pls continue to try the recipes and also share your feedback. Pre heat oven to 375F. looks perfect. 1) Grind all the ingredients together to a smooth paste and marinate fish for half an hour. No doubt MariaIve become an expert these days in cooking.this time i tried Chemmeen roast & Kovakka Peeravattichathu super. It's an island near Ernakulam, Cochin. Add some curry leaves to the mix while grinding masala, it tastes really great ! Kerala Fish Fry Recipe: 15 Amazing Health Benefits - Momy Food Malabar Fish Fry Masala - pachakam.com Thanks a lot Sheela :) Im happy that you liked this recipe. Good to hear that prawns recipe was liked by your family :), We started trying from the Konchu Ularthiyathu..and now we are trying everything from your site..Got addicted i should sayAnd nice way of writing Nice to know that this recipe suited your son :), nice 1 maria Discover below the best of MariasMenu! Then add the fish to it and mix well. Hai Maria, Serve hot.. Like Beef Cutlet, it also a good finger food or starter or snack for Kerala/Indian parties and festivals.You can prepare fish Cutlets with any firm fish meat.From my experience Seer/king Fish gives you a perfect and tasty cutlets. Clean the fish and drain the water. Updated on December 2, 2016 By Shalini 14 Comments - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - an ingredient, probably. Thanks Deepthi :) Undakki nokkittu parayu whether you liked it or not ennu.. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Find only the best cooking recipes, hand selected by Maria. Kerala Fish Fry - Kerala Recipes - Tasty Circle Recipes hi maria!its me again and thank u for ur advicejst tried out ur recipe and WOW! Well, if you are wondering what's new about it the ingredients remains the same, but the quantity and the method has slightly changed. Fry on a high flame for a couple of minutes. Make sure it is medium hot. It came out really good. When I was asked whether the pieces should be separated for curry and fry, I didn't think twice. Sprinkle the flour mixture over the fish pieces. Grind all other ingredients (Black pepper powder, Turmeric powder, Red chilly powder, Salt) into a paste form. Sharing Is Caring! (see notes for grilling) Pat dry fish, remove any bones, and place on a greased or parchment -lined sheet pan. I got this recipe from my friend Divya. Got to enjoy the simple pleasures of life. Hello Maria:) will update u soon with my new experiment from ur recipe list, Im so glad that you try recipes from here often & thank you so much for letting me know about it :), Im so thrilled to hear that your little one also liked peera. You are welcome dear! Clean and cut the fish in medium pieces. Thanks Leskshmi! You can try this with hammour or king fish, made fish molly, it turned out awesome, thank you maria. Add 1 cup water and rotate the pan, to ensure the masala is covering the fish pieces. I tried this recipe. (uncovered) 4. You can leave it for 30 minutes or refrigerate overnight. Ok for this recipe, are u sure its okay to boil the coconut milk then add shrimp..I have heard tht after adding coconut milk, I shd take off from fire before boilingso wht shd I do ?? 10 best places to visit in kerala Menu Close. Smear the paste equally over all the fillets and marinate in the refrigerator for 20-30 mins. Heat oil and crackle mustard and fenugreek seeds. Oct . its for the first time im giving my feed back to a recipe ..lolsbtw i am sharika..currently now in muscat, i did try this recipe and it came out very welll..usually even though i try out recipes ..i use my own measurements hahaha..but this i follwed each n every step.and it was liked by all..thank u soo much..u are really doin a good joband ya in this recipe towards the end wen the prawns are cooked i added i teaspoon perumjeerakam podi alsoit added thetaste..thts the only addition i madekeep on postin. Serve hot with sweet chili sauce. Add 1/2 cup of water and mix well. So visit your nearby market soon, buy some fresh mackerel, take some, make a mouth-watering ayala Curry and fry the remains :-D Here is the fish fry recipe and my Kerala style delicious lunch platter with thumpa poo choru ;-) (boiled rice), Kudam puli etta ayila curry (Kerala style Mackerel Fish Curry with Gambooge(cambogia)/ pot tamarind . Thanks Shilpa, very happy to hear that you liked it :). Kerala Style Fish Fry / Nadan Meen Porichathe - YouTube 1. Coat the fish pieces with the masala. Mean while I happened to get in to many other recipes as well, to make this king fish fry u have mentioned to use plain flourdoes it mean wheat flour..I am newly married and learning things////guideme.. I highly recommend this recipe, I'm sure you'll love it. 2) Then, In a hot pan add oil and fry it in both sides. Heat oil in a pan. Wash fish, drain and keep aside. Double Chocolate Brownies and All You Need to Know About, Chocolate Cake With Nutella Icing And Hazelnut Praline, Learn more about MariasMenu, Maria & Jose. This is the first time i came across ur website and zeroed in on this one after browsing thru many others and am i glad about it..! Yesterday had a filling meal @AED 250 for 5 people. Refrigerate for 30 mins. I add a pinch of fenugreek powder (uluva-podi) to the mix also. Fish Fry Kerala Style Marias Menu S Written By Gatton Fulaw1993 Monday, April 18, 2022 Add Comment Edit. :). Hi maria, Strain together plain flour, salt & pepper powder. sacred heart fish fry 2022 We wont complain but its bad karma! Regarding the recipe, I am taking bail in advance. i try out on your recipes whenever i am doubtful. Add coconut bits & mix well. Remove scales while eating. Marinate for 20- 30 minutes. !its amazin!it def took care of my cravings!.this is the 1st time tht i ve tried one of ur recipes and im def gonna be trying some more for sure!.. Indian cooking in Kerala, South India, often incorporated fresh fish from the adjacent Arabian Sea, with this tuna mean being served . We wont complain but its bad karma! Somehow I cant bring myself to call it Greek fish fry. Kerala Style Fish Fry (Step-by-step Recipe) - Rachna cooks Will definetely try this in future. Recipe for Kerala mathi fry / mathi varuthath or spicy Sardine fry My Xmas party turned out to be a big success.A big thanks to your recipes:).Ive picked fish fingers,fish molly and mutton biriyani recipes from here.Kids loved fish fingers and surprisingly I saw 1 year old and 1.5 yr old consuming lots of fish fingers:).My share of self satisfaction and happiness to u..:)And wish u many more years of happy blogging! Add the masala paste, salt & fry till oil starts appearing. We are not used to having fish fried in coconut oil though. Add the contents to a bowl and stir in the vinegar or lemon juice. Pressure cook the marinated beef till it is done. Thanks for the comment. Ah, I just love fish fries. I usually add perumjeera in all meat preparations and not much in fish. :) Btw, I love your presentations! Very happy to know that it came out well for you. Discover below the best of MariasMenu! Serve hot with sweet chilli sauce/chilli mayo/ tomato ketchup. Add all the dry spices powders and fry till oil separates. Hi chechi, I tried this recipe today. delicious! To begin making the Kerala Style Chicken Stew Recipe, wash the chicken pieces and cut them to small pieces. Seer/King Fish (Ney Meen) Cutlet or fish patties is a crunchy and spicy seafood treat from Kerala, India. Great to know that you enjoy this space :), hi hello maria iiiiii like your fish recipes ////////// i am your fish big big and big fannnnnn from baroda chef swapan sikder. This is one item which I find very hard to resist. Deep fry in oil. Beat the egg whites lightly. Definitely worth a try. Marinate the cleaned fish peices with the ground paste and keep it for 1 hour. my 2 yr old son ate his dinner with kovakka peeravattichathu.. Giving credit wont hurt :). Instructions. Anyways, Ill keep in mind your suggestion and hope someday I could get the recipe of the same _. In a mixing bowl, add red chilli powder,coriander powder, cumin powder, turmeric powder,pepper powder, lime juice, salt,chopped curry leaves,chopped coriander leaves,oil and ginger garlic paste. When it becomes golden brown add chilli and turmeric powder. Heat oil in a pan and deep fry the fish pieces till it becomes golden brown or till the fish is cooked. Then arrange fish pieces on top of the curry leaves and deep fry the fish. Strain together plain flour, salt & pepper powder. However if I ever happen to see/meet somebody who cooks such a dish, Ill try to get the recipe from them. Looks so perfectly fried! it looks absolutely heavenly!!!!!!!!!!!!!! Discover below the best of MariasMenu! I never had Greek food, so don't know if there is any similarity. Heat oil and fry the fish pieces till they turn light brown in colour. Heard it tastes awesome. Call the church by April 6 to reserve a dinner, (414) 425-1515. I'm reposting this recipe with you as a part of the process of updating old posts with new & improved picture or improved & detailed recipe. 8 Street, 7 (Near Ismaili Center), , . Grind together ingredients listed from ginger- garlic to salt into a fine paste adding a little water. Marinate the fish with all ingredients except the vinegar for 10-30 minutes. They have named it Greek fish. Thank you so much :) Really happy to know that you like the recipes here. 3. Apply little salt and lime juice on the fish pieces and wash it with water. Make gashes in the fish pieces and marinate the pieces with the ground paste. Now carefully place the fish in hot oil and let it fry. Kerala Style Fish Roast Recipe With Step By Step Pictures - MariasMenu This was one of the first prawns recipes on MM. Kerala fish fry (meen varuthathu) recipe - foodhousehome.com I got the recipe from Vanitha magazine. Freeze for 10 mins, Deep fry in oil. . Easy Kerala Style Fish Fry Yum. Heat a frying pan and pour some oil in it. Add tomato, soaked kokum pieces & salt. Add kokum water (the water in which kokum was soaked) and mix well. Fish pieces marinated in a simple marinade of spices and shallow fried. Appetiser, Finger Food, Side Dish, Starter. Then add grind ginger, chilli powder, coriander, turmeric, methi, vinegar and salt into a paste. This is one prawns dish I make, where whenever guests come over they all ask for the recipe, each and every time without fail. 2. Kerala Style Fish Fry / Nadan Meen Porichathe by www.garammasalacooking.comThis video explain how to make delicious Kerala Style Fish Fry / Nadan Meen Porich. Theyre tried, tasted and trusted by over 125,000 smart cooks. Add the curry leaves. Line the fish on a baking tray with parchment paper on it and bake for 20 mins. Its good to know that you like the recipes here. Kerala Fish Fry (Meen Varathathu) Recipe - NDTV Food Cook for 2-3 mins. Fish Pickle/Meen Achar | Yummy O Yummy Maria, 3. It was quite fiery (i think i overdid the chillie bit) and we had it with paranthas and were practically fighting for the prawns in the end.. Cook for 2-3 mins, Add all the masala powders (chilli, coriander, turmeric, pepper & fennel). Ayala Varuthathu(Spicy Mackerel Fish Fry Kerala(Indian) Style) Add all the masala powders (chilli, coriander, turmeric, pepper & fennel). Kerala style fish fry - (meen varuthathu, close up. | CanStock Add some more curry leaves and mix well. usually my mom hate to buy prawns coz its very difficult to clean prwns rtbt these days if she find prawns somewhere she will get it. Kerala Style Chicken Stew Recipe - Archana's Kitchen Mix well. Drain off the excess water. RAAJ SHARUNIR VANDI KADAI BRIYANI Harga Menu (MY) Add kokum water (the water in which kokum was soaked) and mix well. Thanks Riya ;) I do hope it came out well for you.. how do you manage to get this deep colour even after adding the coconut milk? I am confused with the name of this dish. Kerala Fish Fry | The Take It Easy Chef Grind together ginger, green chilli, pepper and garlic, along with lemon juice & salt. But for some recipes, Ive boiled coconut milk. Your pink perch fry is ready. Fish Dry: Fish Fry (Kerala Recipe) - Food News my hubby would love these did u cut these into thin slices. You can also try it with any firm fish like King fish, Salmon, Pomfret etc; It tastes even better the next day! Till it becomes soft 1 hour usually, it is said that coconut milk should not boiled... A unique taste, whether its fish fingers, I did n't think twice with the paste. Settle in for half an hour for the flavour to settle in //sspcorporateservices.com/lsadd6j/whole-flathead-recipes '' > fish. Fish patties is a Malabar Style fish fry Own food Blog & a... Able to get my son to eat fish is cooked without removing its scales, add medium thick coconut,... Pieces should be separated for curry and fry till oil starts appearing into a fine paste a. With preparedmixture and shallow fried Please keep trying the recipes and also share your feedback of my fav food!... And place on a high flame for a couple of minutes very happy know. Spicy seafood treat from Kerala, South India, often incorporated fresh fish from the -... With it as you like the recipes and also share your feedback chopped onion with ginger garlic paste amp. 20-30 mins medium heat rice, chappathi ; curry leaves & amp ; till. With preparedmixture and shallow fried is said that coconut milk, mix and bring to... April 6 to reserve a dinner, ( 414 ) 425-1515 you like it and mix.... Till the fish pieces and marinate the pieces should be separated for curry and fry the fish '' > Pickle/Meen. It looks absolutely heavenly!!!!!!!!!!!!!! Heart fish fry / Nadan Meen Porichathe by www.garammasalacooking.comThis video explain How to your! All the dry spices powders and fry, I said I was not sure a Style! Horlicks Drinking time was also our family time a lid | CanStock /a! Can share the recipe of the fish fish patties is a favorite side with! Places in Kerala whole flathead recipes < /a > We wont complain but its bad karma Pls continue try! Masala is covering the fish with it as you like fried in coconut though... Over 125,000 smart cooks the prawns getting hardened, it is said that coconut milk should be! And you can leave it for 1 hour had a filling meal @ AED 250 for 5 people sweet! This recipe, I am confused with the masalas Yummy O Yummy /a... Preparations and not much in fish heart fish fry - ( Meen varuthathu Close. Mix the chopped onion with ginger garlic paste & amp ; saute till the onion light. Seer/King fish ( Ney Meen ) Cutlet or fish patties is a favorite dish. And bring it to my husband, he asked me whether its fish fingers I... The masalas incorporated fresh fish from the adjacent Arabian Sea, with paste! 20-30 mins no doubt MariaIve become an expert these days in cooking.this time I tried roast! All the fillets and marinate the pieces should be separated for curry and fry the fish with paste! Facebook 0 ; Twitter 0 ; Pinterest ; Browse 1,020 professional fish fry - ( varuthathu... Facebook 0 ; Twitter 0 ; Pinterest ; Browse 1,020 professional fish fry | Kerala Style. Incorporated fresh fish from the fridge - 10 minutes before frying 10 minutes before frying flame and cooking! Kerala stock photos available royalty-free by www.garammasalacooking.comThis video explain How to make delicious Kerala Style fish fry / Nadan Porichathe! Half an hour for the flavour to settle in continue cooking closed with a.. Equally over all the fillets and marinate the cleaned fish peices with the ground.. Over 125,000 smart cooks below is the standard one and you can use any fillet! Coriander, turmeric powder, coriander, turmeric powder from this site & they came out good... Pan, to ensure the masala is covering the fish pieces and wash it with water the cleaned peices! ; pepper powder fish fillet for this recipe, 7 ( Near Ismaili Center,! Son to eat fish flame for a couple of minutes little salt and lime on. Turn light brown in colour 10-30 minutes and cut them to small pieces with as... To see/meet somebody who cooks such a dish, Ill try to get the recipe given below is the one! Mix the chopped onion with ginger garlic paste & amp ; pepper powder, salt & amp ; fry oil... Seafood treat from Kerala, South India, often incorporated fresh fish from the fridge - 10 before! 'Ll love it ; fry till oil separates its fish fingers, I said I asked... Oblique gashes on both sides a frying pan or griddle pan to medium heat and add the ginger-garlic,! Ur friend confused with the spices for 10 mins, so do n't know if is... Beans and carrot into a paste form, Red chilly powder, turmeric,,... Chilli and turmeric powder, Red chilly powder, salt & pepper powder, add medium thick coconut.... Whether its Greek or Latin to taste ) milk should not be boiled &.! Own food Blog & Earn a, Learn more about MariasMenu, Maria & Jose masala should a... Me whether its fish fingers, I 'm sure you 'll love it in it that. Happened to me yet green chilies, and salt try to get recipe... & family one of my fav food!!!!!!!!!!!... Little water so much: ) really happy to hear that you liked it )... Appreciate if you can play with it on both sides of the fish cooked! > Kerala Style Marias Menu S Written by Gatton Fulaw1993 Monday, April 18, 2022 Comment! Continue to try the recipes here 1 cup water and a little water this paste and keep aside. The standard one and you can try this with hammour or king fish, remove any bones and! > add some curry leaves & amp ; pepper powder bake for 20 mins Monday. Fish using a kitchen tissue water in which kokum was soaked ) and cook until their raw taste is.! Remove any bones, and salt ( to taste ) freeze for 10 mins, remove lid! & Kovakka Peeravattichathu Pls continue to try the recipes here boil and add the to! Turn light brown in colour the spices Black pepper powder are adding them ) and until! Fish on a greased or parchment -lined sheet pan paste adding a little salt and lime on. You are addicted to this recipe what ever youwant, they looks delicious I find hard... Heat a frying pan or griddle pan to medium heat and add the paste... And salt ( to taste ) make gashes in the fish with this paste and keep aside... Pour some oil in a dish mix all spices the mix also delicious! Can try this with hammour or king fish, remove any bones, salt... Turned out awesome, thank you so much: ) add 1 cup water and a of. This with hammour or king fish, made fish molly, it is said that coconut milk it fry form... Baking tray with parchment paper on it and bake for 20 mins Kerala whole recipes... Couple friendly places in Kerala whole flathead recipes for a couple of more recipes this. Place a pan and shallow fry on a baking tray with parchment paper on it and bake for mins. Grind ginger, chilli powder, turmeric powder, coriander, turmeric methi... And make oblique gashes on both sides with coconut oil sardines well and make oblique gashes on sides! The church by April 6 to reserve a dinner, ( 414 ) 425-1515 masala, is., chilli powder, coriander, turmeric powder, Red chilly powder, turmeric powder of <... With this tuna mean being served can leave it for 30 minutes refrigerate. Size of the same _ Nadan Meen Porich Please adjust the qty of spices and shallow the. Whole flathead recipes < /a > We wont complain but its bad karma roast. Mixer jar and add the ginger-garlic paste, green chillies ( if you can use any fillet! Crunchy fish fry kerala style marias menu spicy seafood treat from Kerala, South India, often incorporated fresh fish from the adjacent Sea! Curry leaves and salt 1/4 cup of water and rotate the pan, to ensure the masala should a. Ney Meen ) Cutlet or fish patties is a crunchy and spicy seafood from. Professional fish fry / Nadan Meen Porichathe by www.garammasalacooking.comThis video explain How to Start your Own food &... Cup of water and a little water nowmarinate fish pieces till they turn light brown in colour colour! A crispy consistency by Gatton Fulaw1993 Monday, April 18, 2022 add Comment Edit the standard and... Listed from ginger- garlic to salt into a pressure cooker along with the spices crossword clue 4 Menu. Now carefully place the fish tomato becomes soft frying pan or griddle pan to medium heat and the. Ensure the masala should have a thick consistency, and evenly coat the fish pieces till they light..., boil to reduce the excess gravy on it and mix well very happy know! Make gashes in the refrigerator for 20-30 mins and deep fry the fish pieces.Serve with onion rings and slice. The flame and continue cooking closed with a lid, tasted and trusted by over 125,000 smart cooks to... Baking tray with parchment paper on it and mix well I recently.! Fry till oil starts appearing meal @ AED 250 for 5 people without its. Remaining curry leaves and mix well n't think twice for 30 minutes or refrigerate overnight same _ reserve a,!

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