All rights reserved 2012 2022 TheSmartLocal.com, Some new cafes and restaurants have sprung up recently. Contact: OnlyCreamery website, Heres yet another treat for Japanese food lovers. One of the latest additions to Suntec Citys sky garden is Caribbean lounge & bar, Dirty Blonde. You can select the classics like Teriyaki or Saikyoyaki, which means white miso; or opt for the more unique Shioyaki (Japanese salt) or Nitsuke (Japanese soy sauce). sauce. Address: 4 Maju Avenue, Singapore 556682 The setting makes it look like any regular coffee outlet but instead of pastries, the glass display is lined with loaves of bread while the baristas prep beef as the centrepiece of their sandwiches. Originating from Peranakan culture, laksa recipes are commonly shoots, mixed Asian mint and crushed peanuts, in oyster and fish If youre a chai person or more health-conscious about the things you eat, check out Good Chai People. The elegant patisserie is the perfect place to visit for unique and intricate desserts. Their selection of desserts like the Sakura Cheesecake ($9) and Matcha Basque CheeseCake ($9) look elegant and taste delicious as well. With Chinese mushroom and seasonal vegetables. NOODLES AND RICE. Opening hours: 9.30am-10pm, Daily Image credit: @doggaebi. The popular chain has finally come to Singapore, and best of all, its pretty affordable too.. The cafes offerings consist entirely of 3 different brands: pastries from Tigerlily Patisserie, SG Chee Cheong Fun, and cakes made by Francis Wong, Wed-Sun 11am-7pm (Closed on Mondays & Tuesdays), Travelling to Taiwan may be out of the cards now. Freshly shucked Coffin bay oystersGF4.5 eaGrilled roti bread, peanut sambal, cucumber and herbs14Kingfish sashimi, young coconut, kaffir lime and chilliGF23Chicken and cabbage dumpling with black vinegar dressing(4 piece)16Crispy fried squid with nuoc cham and limeGF18Pork belly, pineapple caramel, herb salad24Prawn wontons with spring onion and ginger dressing(4 piece)16Sweet and sour lamb rib23Crispy eggplant with fish fragrant sauce16Battered king prawns with green nam jim(5 piece)33Hot and sour mussels with lemongrass and kaffir limeGF28Salt and pepper fried chicken with tamarind hot sauce18Soft shell crab with chilli, lime dressingGF25Steamed buns, crispy pork belly, kimchi, hoi sin23Salt and pepper tofu, cucumber, mint and pickled ginger18Duck spring rolls with nuoc cham18Steamed sticky beef buns, pickled cucumber, coriander23Pork banh mi slider, hoi sin, pickled veg, sriracha kewpie16.5, D.I.Y Chinese BBQ Duck Bao Buns with hoi sin, cucumber and herbs duck 8 buns / Whole Duck 16 buns45/90Jungle curry of crispy pork hock, eggplant and thai basil and rice34Korean fried chicken burger with kimchi and slaw25Yellow curry of oyster mushroom, pumpkin, asparagus and riceGF28Whole roasted baby barramundi, 3 flavour sauce, herb salad and rice42Vietnamese chicken slaw with peanuts, nuoc cham and crisp noodlesGF25Rendang curry of beef cheek with roast shallots, herb salad and rice42Battered threadfin salmon with smashed papaya salad34Mee goreng Vegetable / Chicken / Prawn / Combo27/29/32/35BBQ Thai style chicken, Asian slaw, sweet chilli and riceGF29Battered kingfish, fries, sriracha mayo and pickled veg27, Steamed rice5Roti bread7Chinese broccoli, oyster sauce and toasted sesame seedsGF15Asian slawGF12Smashed papaya saladGF14Shoestring fries with sriracha kewpieGF8Wok tossed greens, chilli, shoots, sesame14, Pavlova, raspberry, pistachios, white chocolateGF16Chocolate mousse, peanut caramel, fresh berries and chocolate wafer15Affogato vanilla bean ice cream, Frangelico, espresso shotGF17Lychee sundae, hot fudge, vanilla bean ice cream, honeycomb, peanuts16Lemongrass and kaffir lime brulee, black sesame ice creamGF16, ASAHI SUPER DRY10Pirate Life South Coast Pale Ale9.5, RUSTY YAK (Ginger Beer)9TSINGTAO8.5VICTORIA BITTER8ASAHI SOUKAI8BULMERS CIDER8.5SAPPORO9BOAGS LIGHT7FURPHY8.5PIRATE LIFE PORT LOCAL LAGER9TIGER8.5, MOJITO white rum, lime, mint leaves, soda water19MANGO DAIQUIRI mango, white rum, lime, mint19SINGAPORE SLING gin, cointreau, pineapple juice, chambord, lime, oj20LYCHEE MARTINI vodka, lychee, cinzano19MOSCOW MULE vodka, lime juice, ginger beer, mint19YUZU TOM COLLINS Gin, yuzu citrus, soda, orange19Aperol Spritz aperol, prosecco, soda, orange19SPICY MARGARITA lime, tequila, agave, chilli, orange liquor20ESPRESSO MARTINI- kahlua, vodka, espresso19BLOODY MARY17, Passionfruit, lemon, lime, lychee juice9.5Orange, lime, apple juice, pineapple juice, raspberry9.5Virgin Mary9, SANTA VICTORIA sparkling mineral water (500ml)6SANTA VICTORIA sparkling mineral water (1 ltr)9SOFT DRINKS coke, sprite, fanta, coke no sugar, lift4.5, G.H MUMM Cordon Rouge Brut NV Reims, FRA19/90NV Villa Fresco Prosecco King Valley, VIC15/52NV Quartz Reef Methode Traditionnelle Central Otago, NZ69BOLLINGER Special Cuvee Champagne, FRA140, GRANDSTAND 2022 Sem/Sav Blanc South West region WA14/42IRON CLOUD PEPPERILLY 2021 Sem Sav/Blanc Geographe, WA47RABBIT RANCH 2020 Sauvignon Blanc Central Otago, NZ15/49TOM FOOLERY 2020 Pinot Gris Adelaide Hills, SA15/50YEALANDS Single Vineyard 2021 Sav/Blanc Marlborough, NZ75FLAMETREE EMBERS 2019 Margaret River, WA15/47FROGMORE CREEK 2019 Chardonnay Coal River Valley, TAS64KILIKANOON Killermans Run 2020 Riesling Clare Valley, SA15/4842 DEGREES SOUTH 2021 Pinot Grigio Coal River Valley, TAS15/54, WAVELENGTH 2020 Shiraz Great Southern, WA14/42dARENBERG LOVE GRASS 2018 Shiraz McLaren Vale, SA55MAISON SAINT AIX 2020 Rose Aix en provence, FRANCE15/58PUPPET MASTER 2020 Pinot Noir Pemberton, WA 14/48ROB DOLAN 2020 Pinot Noir Yarra Valley, VIC66FLAMETREE EMBERS 2018 Cab/Sav Margaret River, WA14/48ARLEWOOD 2020 Cabernet Merlot Margaret River, WA62RADIO BOKA 2020 Tempranillo Valencia, SPAIN14/48. Spicy enough to feel a kick, but mostly manageable for the typical customer. mixed Asian mint and crushed peanuts, in oyster and fish sauce, Lemongrass Chilli Beef & Chicken with Vermicelli Web Hosting by CLDY Hosting. Portion and Price Similar to JUMBO, you are paying for a more exclusive dining experience. in a coconut curry sauce, Stir fried thick egg noodles with beef or chicken, Opening hours: Sun-Thu 11am-10pm | Fri-Sat 11am-10.30pm (Closed on Tuesdays) When you visit, try their signature dishes, includingMeow Signature Beef Cubes with Onion (from $10.80) and Meow Signature Spicy Beef ($23.80). This is probably due to the type of chilli used. Chances are, you wished you could go to Paris then, and probably still do now. Seletar Aerospace Park Singapore 797859. Original and iconic Middle Eastern foods like the vegan, are available while others take on a fusion approach like the, You also get to enjoy Apricus originals like the, When it comes to interesting sandwich shop concepts, none can quite compare to. For those of you looking to spice things up, you can try asking the restaurant. Opening hours: 12pm-11pm, Daily coles&co. IDM Members' meetings for 2022 will be held from 12h45 to 14h30.A zoom link or venue to be sent out before the time.. Wednesday 16 February; Wednesday 11 May; Wednesday 10 August; Wednesday 09 November Address: 248 Jalan Kayu, Singapore 799472 Fondue ($21.90), Address: 111 Somerset Road, #01-08 111 Somerset, Singapore 238164 Home [ayam.com] Sweet tooths can add a dollop of ice-cream for just $1. Among some of their other creations include pork belly ramen, oyster omelette, and Contact: 9783 5757 | Good Chai People website. The hole in the wall has been an iconic part of Holland Village for years, located just outside the station. Sits somewhere between that and Chilli Crab. Yakiniku, a new yakiniku spot that proves to be a little different, with affordable prices averaging below $10.. , is famous for being a unique fancy restaurant where patrons essentially experience dining inside an aquarium. Their oysters range from the classics like, with 3 homemade sauces to more extravagant. Adapted from: @rebeccaassice. Special Mentions Do order a side of mantous to fully enjoy the chilli crab sauce. In addition to a selection of coffees, teas, and other beverages, the newly-opened cafe also sells cakes and pies, baked in-house. The omelette was incredibly crispy and airy, and possessed an aromatic charred flavour. This restaurant is located at the newly-rebranded GR.ID near Dhoby Ghaut so you can also check out the new features of the mall while youre there. But they also offer a set menu for $35++/pax, which comes with a main and a starter, and is a far more economical option., Price: $$ Opening hours: 12pm-10pm, Daily Once you meet the minimum spend, you may use the selected rooms to your hearts content between 12pm. spring onion and crushed peanuts, Thin egg noodles wok tossed with chicken, carrot, I ordered the latter as it bore a closer resemblance to the famed overseas version. Crab variants are typically lesser. With ingredients air-flown from Japan, their menu features all sorts of seasonal specialties. I ended things off at ZAAP Thai Noodles with the. With over 50 whisky and tequila labels and almost 80 labels of rum, you will be spoilt for choice.. But if youre more of a tea person, you can get their, Dig into Japanese and Korean cuisine such as, which are deep-fried squid tentacles. Address: 1005 Bukit Timah Road, Singapore 596121 The cafe is helmed by a pastry chef from Le Cordon Bleu culinary school, so you can be sure that the bakes are going to be good. Stir-fried Hokkien noodles with prawns, slices of chicken or pork, squid and fish cake, seasoned with soy sauce, vinegar and chili. This restaurant and bar is 2-storeys high and boasts a view of yachts docked at the quay nearby. Opening hours: Tue-Sun 9am-2.30pm (Closed on Mondays) While this may initially strike you as a weird, albeit lovable, combo, this restaurant is famous in China, with over 30 outlets nationwide.. The simple white interiors and quiet location allows for a calming meal and some Instagrammable pictures. We wish you good luck! Aside from beef, try their Tamagoyaki Katsu Sando ($18) which has an omelette for the patty and Ebi Katso Sando ($28) with farmfresh shrimp imported from Japan. 8am-5pm or until sold out (Closed on Mondays), Formerly known as C Cafe, the now rebranded. This place features an outdoor area where you can dine-in with your pets so bring your furry friends along. Opening hours: Tue 10am-6pm | Wed-Sat 9.30am-6pm (Closed on Sundays & Mondays) Contact: 8946 4181 | Kumoya Singapore Instagram. Portion and Size As Alaska King Crabs are huge, portion size should not be an issue. If theres anything thatll get Singaporeans excited, its exclusivity. After 11am, a spread of mains and pastas such as Truffle Mushroom Risotto ($26) and Seafood Arabbiata Linguine ($28) are also available on the menu. 107 North Bridge Road, #B1-34 Funan, Singapore 179105, If youre looking for a chill hangout spot, check out. The only thing that really affected me were the pork lard bits, which were slightly soggy and failed to give that yummy umami-ness to the dish. $11.90. You can expect mouthfuls of braised pork belly, Japanese rice, and seaweed flakes in place of the usual salted veggies. Writing has always been a passion of mine. Specialising in sandwiches, their sandos include a classic egg and pork-free spam combo, aptly named Spam And Egg And Egg ($12), vegan K-Sando ($10) and waffles with soft serve starting at $12. They say that health is wealth, and theres no better way to keep healthy than to make sure youre careful about what you put into your body. Singaporean cuisine Contact: 6235 8783 | Sushi-Gos Instagram, If youre active on social media, youve probably seen videos or articles about Ground Floor Coffee, a unique little coffee shop that operates out of a HDB window., You read that right the walk-through stall is fully home-based, which explains why it only takes pre-orders and has varying opening hours based on the owners personal work schedule. We also serve delectable vegetarian alternatives such as Mixed Seasonal Vegetables, Vegetarian Soup, Vegetarian Singapore Noodles and more. Contact: 8044 8506 | 46 Mittsu Instagram. 46 Mittsu is open until 5pm but they do tend to sell out early, so go down early or give them a call if you wanna snag some chonky buns. bokchoi, carrot, capsicum and onion in a Mongolian soya Chances are, you wished you could go to Paris then, and probably still do now. Contact: 9722 8171 | Lumbr website, You cant call yourself a true fry lover unless youve tried Shake Shake In A Tub. CHEESES PLATTER. Image credit: @food.kohma Apparently, the boat noodle recipe from Tha Chang Noodles at Golden Mile Complex originated from a 36-year-old stall in Bangkok. Looking at the pictures, you can see why each fold, crease and dot of colour is done by hand, and the result is some dang cute dim sum. Opening hours: 9.30am-5pm, Daily Noodle, Rice vermicelli noodles stir fried with beef and If thats not an option. Ju Signatures is a classic Chinese restaurant with a twist. Each serving comes with sambal sauce and a lime wedge, to tone down the oily taste. Run by native Thai folks, the options you get here are not your typical Thai food choices that youre accustomed to at other mainstream places. Nicknamed vampire as I don't seem to look like my age at all. a sate sauce, Thick egg noodles wok tossed with tofu, chilli and that is made with butterscotch, caramel, soda, and cheese cream. Hah! For instance, they sell sandwiches like a, Northshore Plaza 2, 418 Northshore Drive, #02-11/12 Blk 418, Singapore 820418, The Bukit Timah Railway Station, one of the 2 railway stations we have in Singapore, recently reopened to the public in July after being restored. Singapore Contact: Kura website, Like most hidden gems, Hovoh Cafe is tucked away in a rather unassuming building. Address: 5 Changi Business Park Central 1, #01-70/71 Changi City Point, Singapore 486038 The advanced hydraulic engineering developed during the Khmer Empire allowed the But what you can expect thats a departure from the original menu is the influence of Middle Eastern cuisine. For more new cafes and restaurants, read out past months editions below: Many of us find it therapeutic to people-watch from a cosy cafe. , which was a salad of Thai seasoned sausage. The shop has a Japanese-inspired menu, with sandos like the Flank Steak ($16) and Triple Tamago ($12), as well as Gohan Bowls (Japanese rice bowls) like the House-Fried Chicken with Tamago Kake Gohan ($14). that you can indulge in. with celery, Asian chives, bean shoots, coriander, brown Best Crab in Singapore That You Must Try It adopts a Japanese-inspired dining concept, where its a deli and brunch spot by day and an Izakaya by night., It serves an array of dishes, from mains to breakfast foods and bites. Contact: 8031 0131 | Musette Cafe Instagram. For an experience that is out of this world, pop by There Was No Coffee, a coffee joint originating from Shenzhen, China. The only crab delivery service in Singapore using grade AAA premium Sri Lankan species wild caught crabs, while providing an insane 1-for-1 satisfaction guarantee. Contact: 9076 1236 | DOPA website, Image adapted from: @canopygardendining, @canopygardendining. You can also try their cleverly-named iced teas such as Mr and Mrs Yellow ($6.90), which consists of mango and passionfruit. Upon using my cutlery to pry open the omelette, I could hear the satisfying sounds of that lovely crispiness permeating the air, taking precedence over the music being played at the foodcourt. Why Credit Reputation for Business Owners Matters? As they use only the freshest seasonal ingredients, there is no fixed menu. Opening hours: Mon-Fri 11.30am-10pm | Sat-Sun 11am-10pm Opening hours: 8am-6pm, Daily This time, theyre bringing Cinnamoroll to life with a Cinnamoroll Cafe where you can bring your kids to. Opening hours: Mon-Fri 9am-6pm (Closed on Saturdays & Sundays) They also offer signature waffles such as, For some retail therapy after brunch, pop by, 7 Gambas Crescent, ARK @Gambas #01-16 Singapore 757087. Its spice level is slightly higher. Original and iconic Middle Eastern foods like the veganfriendly Hummus and Foccacia ($13) are available while others take on a fusion approach like the Tuscan Lamb Harissa Baked Egg ($22) are worth a try. sauce with shrimp, squid, capsicum, onion, bean shoots, Soto mie can be made of beef, chicken, or offals such as kaki sapi (skin, cartilage and tendons of cow's trotters) or tripes.People may exchange noodles for rice or rice vermicelli according to their preference. Since you wont need to spend too much, you can probably afford to indulge a little on more of their tasty dips, which include popular flavours like, 1 Maju Avenue, #02-10/11, myVillage, Singapore 556679, , an Insta-famous home-based bakery thats slowly been expanding its business. Chilli Crab. mint and dipping sauce, Egg noodle soup with prawns, seafood chunks, fish So cuddle up with Chimmy or Koya as you feast on the dishes. While you dine in, youll be accompanied by a plushie of one of the BT21 characters. There, youll find the new, , aptly named after the year the station was built. An 8-minute walk away from Serangoon MRT is Lazy Day Cafe & Bar. This means that for an item like Gyu Katsu Sandos, you can choose between the House Cut ($32) striploin ($48) or Chateaubriand ($62). amongst Singaporeans, and patrons will be glad to hear about its 2nd outlet, One of the biggest changes here is the cafes brand new aesthetic. Staying on theme, the cafes interior is decked out in antique furniture, and even has a space set aside for a heritage gallery., The cafe serves halal fusion food, with options like, , along with much more like puddings, ice cream, and vegan options too. Contact: 6502 1270 | Gyo Gyo Singapores Instagram. The chicken drumstick was hugeee! Address: 51 Tras Street, Singapore 078990 Opening hours: 11.30am-12.30am, Daily Each set comes with steamed rice, miso soup, and vegetables of the day to round out the meal. Soto mie Enter Waa Cow! Contact: 6226 1182 | Cafe Hachi website. Singapore in a Box. seafood chinks, fish cakes, squid, bokchoi, onion, carrot, Chilli Chicken-Szechuan Style. Opening hours: 9am-10.30pm, Daily Opening hours: Tue-Sun 9am-9.30pm (Closed on Mondays) Expected damage: S$5.80 S$22.60 per pax, Singapore to host worlds first Chatuchak Night Market outside of Thailand, Soi 18 Thai Mookata: Giant platters & affordable BBQ meat from $1.90 at Toa Payoh, 53 Ang Mo Kio Avenue 3, Ang Mo Kio Hub, Level 3 Stall 8 , Singapore 569933, Operating Hours: 11am - 9pm (Daily)Facebook | Instagram. Also well-known for their Salted Egg Yolk Crab. Contact: 9836 0693 | Waa Cow! And for those in a hurry to get back on the road, they also serve quick bites like Chipotle Cheese Fries ($14) and Tater Tots ($12) that are filling and yummy. There are also fruity lattes such as the Banana Latte ($5.80) and Watermelon Latte ($5.50). Contact: 6904 8117 | Stacks Facebook, Theres always a sort of excitement attached to uncovering a hidden cafe, and La Petite Boulangerie is the newest one on the block. Those who dont have a sweet tooth can also opt for warm dishes during lunch and dinner hours these include a range of pastas, toasts, and bites. The new branch sports a cosy interior with wooden and brick detailing, plus large seating options ideal for large groups., Patrons of the Simon Road outlet can continue to enjoy their regular dishes at this outlet, such as the, Those looking for a new spot to chill with their fur-friends can check out, , a pet-friendly cafe with a warmly-lit interior. $14.90. It overlooks one of the most bustling streets in Singapore and serves up a solid menu of classic Ipoh delights. The daikon and bitter gourd were huge, and contributed in playing different roles in this bowl of goodness. It is also suitable for perhaps the elderly who prefer blander and less intense foods. It reminded me of the edges of a well-fried chinese omelette, usually found in zi char places, except the whole omelette tasted this way! Address: 7 Wallich Street, Unit 01 03 Guoco Tower, Singapore I chose Mama noodles, and it was served with three chicken balls, one chicken drumstick, bitter gourd, daikon, half a boiled egg, beansprouts, pork lard and garnished with fried garlic and kin chye (chinese celery). From each category, you can then select the set that has the type of fish you wish to eat like the. A combination of either noodle or rice vermicelli along with slices of tomato, boiled potato, hard-boiled egg, cabbages, peanut, bean sprout and beef, offal or "CULINARY BIOGRAPHIES: CHARTING SINGAPORE'S HISTORY THROUGH COOKING AND CONSUMPTION, p.26-27", "You Don't Know Malaysia Until You Try These 25 Street Foods", "The ice ball died in S'pore, kinda became ice kacang, & is sometimes resurrected", "Liang Liang Garden Desserts Milo Dinosaur Ice Kachang?! It sports a modern laid-back interior and a retail corner selling trendy apparel, a nod to its streetwear roots. Opening hours: 11am-10pm, Daily Singapore The white pepper coating is seamlessly weaved into the crab, making it a very natural dish. The French pastry shop is nestled inside, , a new furniture store stocking affordable European-style furniture., You can find rare French treats here. Matcha Tall Parfait ($18.80), Matcha Milk Pudding ($6.80), 35 North Canal Road, #01-01, Singapore 059291. is a classic Chinese restaurant with a twist. It is made up of a starchy red-orange sauce complete with strands of eggy goodness. Address: 407 Jalan Besar, #01-01, Singapore 209012 Address: Grand Hyatt, 10 Scotts Road, Level 3 Residence 2, Singapore 228211 Ingredients Uses the famous Alaska King Crab. Image credit: @parallelkitchenandbar. B for Bagel also sells more filling bagels for those who want it as a whole meal. Ingredients Choice of Mud Crab, Dungeness Crab, and Alaskan Crab. At night, Um Yong Baek also turns into a KBBQ spot, serving meat like Tongmoksal Jumeokgogi ($28), which means pork collar, and Ohgyeopsal ($27), which is pork belly with skin.

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